Eggless marble cake

Eggless marble cake
Ingredients:
1 cup Maida
125 gms butter
1/2 cup condensed milk
1 cup milk
1tsp pineapple essence
1/2 tsp baking soda
1 & 1/2 tsp baking powder
1-2 tsp powdered sugar (add as per your tastebuds. ��)
Pinch of apple green food colour
Pinch of yellow food colour

Method:
Mix all the dry ingredients (maida, baking powder and baking soda). Seive this mixture 1-2 times. Beat butter and condensed milk till its smooth. Add powdered sugar if needed. Add pineapple essence and blend it again. Now slowly fold maida mixture. While folding the maida mixture,  you have to add milk little by little to make it smooth. Divide this cake batter in two and mix 1 to 1 food colour. First pour the yellow cake batter little then green then again yellow and then with help of spoon make a swirl. Pre-heat the oven at 180 deg for 10mins. And then bake this cake at 180 deg for 40 mins. Now yummy marble cake is ready.
Happy baking!